Baking Classes
Get your hands in the dough! In my baking classes, you will discover the reasons WHY. Share in the excitement of how understanding a few basic principles can transform your home baking. Tips, tricks, fail-proof recipes, and the reasons why your Grandmother mixed, kneaded and baked things the way she did. Take home inspiration, confidence, and goodies to share.
Holiday Treats: Online
This fun baking class will be a happy haven from holiday stress. Share in the excitement once you understand a few basic principles that can transform your home baking. We will have time to make two recipes in this live online class, but I will include additional recipes in the handout. My fail-proof recipes cover the range - everything from homemade cinnamon buns and biscotti to chocolate treats and holiday classics. During class, there will be time for questions, troubleshooting, equipment review, as well as valuable information on getting the best from your favourite family recipes. End the class with inspiration, confidence, and goodies to share. This live online class comes with a recipe handout, shopping list, equipment list, and recording of the class to review.
Recipes during class: Fool-Proof Overnight Cinnamon Buns and Double Chocolate Double Ginger Cookies
Pie-Making 101
Daunted by pastry? Frustrated by repeated pie failures? Join this fun, informative, hands-on cooking class, where I will guide you through the step-by-step process of making pie. Eliminate the frustration and learn to love pie-making with my down-to-earth, straightforward tips and techniques. The class will focus on basic fruit pies, but will also cover the essentials of single-crust pies, custard pies, galettes, and more. Each participant will make their very own fruit pie from start to finish and take it home to impress their family and friends. “Easy as pie”!
- Note: Pies will be made with your choice of fat: butter, homemade lard from non-medicated pork, or non-hydrogenated vegetable shortening.
- Note: Please make sure to eat a nutritious meal before this class, since we will be enjoying only pie in class.
Digital Kitchen/BBQ Thermometer with Magnet and Clock Timer
Asian Ingredients: A Guide
