Cooking Classes

"I took a cooking class from Heidi and not only enjoyed the food we prepared but learned much about the preparation of it. Heidi was very clear in her instructions and passed around the different ingredients used for the items we prepared in that class. She limited the size of the class which made the learning process easier."

René Landry, FMA, Victoria, BC

"Heidi is a fantastic teacher. Her warm personality made her students at Tsartlip First Nation feel comfortable right away. Her in-depth knowledge of cooking and her ability to assess each individual’s skill level allows her to teach a multi-level cooking class with many menu options. Heidi can explain any recipe in understandable and manageable steps. The group came away with the skills they had been eager to learn. Best of all, Heidi’s food tastes fantastic! Everyone was impressed and wanted her back."

Jen McMullen, Coordinator, HomeGrown Project, Tsartlip First Nation

"I keep the handouts from Heidi’s classes in my recipe stand and refer to them often. In her classes, I really appreciated the excellent organization, the jokes, the tasting and the tidbits of information about local shops and cooking techniques. I always check the new list to see which courses might work for me. I thoroughly recommend these classes."

Leona B., Victoria, BC