Cooking Classes & Schedule

"Heidi’s teaching was wonderful beyond imagination. Her calmness, competence, humor and charm made the experience rewarding in itself. I learned how to chop fresh vegetables correctly and efficiently, and how to quickly and easily do many of the small things I had formerly struggled with. She effortlessly taught both technique and a positive attitude. Sharing the meal and making new friends added even more to the already great experience. Since I live in the States, I have to take a ferry and stay in a hotel for a night in order to take Heidi’s classes, but it is well worth the extra time, money and effort. I recommend ALL of her classes — enroll and enjoy!!"

Dr. J. Huesemann, Sequim, WA, USA

"I enjoyed Heidi’s friendly and informative dialogue with the students and felt welcome immediately. I especially benefited from her willingly-shared tricks of the trade, including ingredient substitutions and chopping techniques. But the meal was the highlight of the entire evening -it was absolutely sublime! My taste buds experienced true bliss that night thanks to her gastronomic prowess! It is with great enthusiasm that I recommend Chef Heidi’s cooking classes. They broaden culinary horizons and delight the palate!"

S. Rubin, Victoria, BC