Authentic Indian Cooking Classes
Committed to the pursuit of authentic Indian home cooking for more than 20 years, I love to cook, eat, and teach Indian cuisine. My Indian cooking classes reflect both my passion for authentic Indian flavours and my love of fresh, straightforward food. In each class, I will clarify the complex world of Indian spices and show you how to use the right cooking techniques to get the best flavour from Indian ingredients. After only one class, you will be able to cook delicious Indian food at home!
Authentic Indian Cuisine: Butter Chicken (formerly III)
Uncover the secrets of mouthwatering Indian cuisine! By popular demand, I have added another class devoted to cooking delicious Indian specialties, with a special emphasis on the techniques that bring maximum flavour from a whole range of spices. Tonight’s menu includes Butter Chicken, Homemade Naan bread, Spiced Coconut Vegetables, homemade chutneys, and more.
- Note: Allergy Alert: almonds, cashews (can be left out of individual portions)
Authentic Indian Vegetarian Cuisine
Unlock the flavours of truly authentic Indian cuisine! Inspired by my travels in India, this class is perfect for those who love curry but can never make their curries taste "right". In class, I will focus on the key techniques that make vibrant, full-bodied Indian food. Highlights of tonight’s all-vegetarian menu include lentil dahl, fresh green chutney, homemade curry powder, fragrant tomato curry with basmati rice and much more. Full meal included.
- Note: Allergy Alert: almonds, cashews (can be left out of individual portions)
Digital Kitchen/BBQ Thermometer with Magnet and Clock Timer
Asian Ingredients: A Guide
