Vegetarian Cooking Classes
Fresh, flavourful, family-friendly, and fantastic food! At each one of my vegetarian cooking classes, you can expect to eat well, laugh well, and learn much. Learn how to make a variety of mouth-watering recipes, how to buy, use, and store ingredients from around the world, and take home advice on how to cook healthy meals without sacrificing flavour. Although my focus in class will be on vegetarian cuisine, I also provide plenty of helpful cooking tips and techniques that can be applied to all aspects of home cooking.
ONLINE Spiced Chickpea Pakora Burgers
During this live, interactive virtual cooking class, Chef Heidi will guide you step-by-step through the process of making delicious, Indian-inspired vegetarian burgers. Learn how to get the best from your spices and to how to bind the elements together to get a toothsome gluten free patty. We will also be making a flavour packed green chutney and a lemon aioli to create a full burger experience.
Shopping list and equipment list will be available on the event page.
Chef Heidi will provide detailed recipes and a recording of the class to all participants
ONLINE Vegetarian Pad Thai
Never miss the fish sauce in this incredbly delicious vegetarian Pad Thai. Cook in real time wth Chef Heidi, from the comfort of your own home, as she guides through the steps of making Vegetarian Pad Thai. Learn how to use rice noodles properly so they don't get mushy, how to make a vegetarian "fish sauce", how to use tamarind, and how to bring this delicious noodle dish together. Shopping list and equipment list included on the event page.
Chef Heidi will send a full recipe and a class recording to all participants.
Plant Based Flavours for Families
In this class, Chef Heidi will de-mystify the ingredients and techniques needed to create mouthwatering vegetables, grains, fruits, and legumes. Borrowing inspriation from every corner of the world, we will walk away with a better understanding of how to cook well and stay healthy, with a collection of recipes that will WOW our friends and family.
Spanish Cuisine at HOB Fine Foods
Take a culinary trip to Spain with Chef Heidi! Learn to use both Spanish ingredients and basic pantry staples to produce an amazing meal. We will enjoy some simple tapas, and learn to make Albondigas and a Coastal Seafood Paella. Cook, eat, and enjoy this sun-drenched culinary destination. Take home recipes will be provided.
Vegetarian Thai Cooking
Join this cooking class and learn how to get the most out of basic Thai ingredients and techniques to create flavourful meatless meals that your whole family will love. We will explore how to make an authentic-tasting vegetarian "fish sauce," as well as dive in to the ingredients and cooking techniques that make Thai food so delicious. During the class, we will make and eat foods such as Vegan Pad Thai Noodles, Fragrant Coconut & Vegetable Soup (Tom Kha), Salad Rolls with Thai Peanut Sauce, Yellow Coconut Curry with Roasted Tofu, Long Bean Stir Fry, and Mango Sticky Rice Pudding, Sparkling with vibrant flavours, these recipes are easily made at home.
Digital Kitchen/BBQ Thermometer with Magnet and Clock Timer
Asian Ingredients: A Guide
