Category: Pie

Cooking in Season

What I Have Been Eating In Busy-Land

  As you have noticed, I have been absent from the blog for a while. Most of you know …

Dec 11, 2010

Baking

Maple Pecan Pie for Thanksgiving

Make the best pecan pie ever for Thanksgiving. Just sweet enough, with a crisp golden crust and the rich flavour of toasted nuts and real maple syrup, this pecan pie is a cut above the rest.

Oct 10, 2010

Baking

Apricot Dumpling Crunch

This is kind of like a fruit crisp, except better. It’s unique in both texture and flavour, without …

Aug 21, 2010

Cooking in Season

How to Freeze Summer Fresh Berries

A quick tip on how to best freeze the summer bounty of fresh berries: freeze on a parchment-lined tray in a single layer until firm, and then pour into a zipper-lock bag, label, and freeze.

Jul 10, 2010

My Life in Food

LARD

I love this: I wrote a pro-lard article and managed to get it published. And paid for. Twice. …

Jan 13, 2010
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