Category: Local Harvest
Cooking in Season
Freekeh Tabbouleh with Harissa-Roasted Chickpeas
This is a salad to celebrate summer: fresh herbs, ripe tomatoes, crisp cucumbers and fruity olive oil. These, combined with …
Cooking in Season
Methi Murgh | Chicken in Fenugreek Curry
I have raved about fresh fenugreek before. It is absolutely one of my favourite green vegetables – or should …
Cooking in Season
Garlic Scape Pesto
Garlic scape pesto is all the rage right now, at least for me. I love pesto, and this is …
Cooking in Season
The Brussels Sprouts Recipe-Off
On Canadian Thanksgiving, I was invited to a radio interview with Bruce Williams on CFAX to discuss gravy-making, …
Cooking in Season
Anna’s Korean Green Beans
I have not yet managed to create a green bean dish that elicits the sighs of bliss, the …
General
Fruity Frozen Yogurt
My summer holiday has been cut a bit short this year, and I’m happy about it. It’s not …
Cooking in Season
My Friend Kohlrabi | West Coast Coleslaw Recipe
This is the time of year when, frankly, every food-lover and cook is secretly squee-ing with joy. The …
Cooking in Season
Festive Green Rice | Arroz Verde
Green Rice, I can’t even – Every time I make you, you absolutely delicious pile of fluffy grains, …
Cooking in Season
Fresh Mint Chutney
If your garden is anything like mine, this is what it looks like right now: That’s right, wall-to-wall …
General
Eggnog French Toast | Two Versions
Regular readers of this blog know that I can’t stand store-bought eggnog, but that I adore the homemade …
Baking
Best Apple Varieties for Pies
I have never been one to accept printed cooking lore as fact, at least not until I try …
Digital Kitchen/BBQ Thermometer with Magnet and Clock Timer
Asian Ingredients: A Guide
