Pumpkin spices scones are a perfect fall treat; not-too-sweet, fragrant with spices, with a full complement of rich pumpkin flavour.
Fresh herbs, garlic-lemon vinaigrette and crunchy summer vegetables mixed into fluffy protein-rich quinoa, and makes for a satisfying warm weather meal.
Complex, nutty, fragrant, earthy – this masala has a depth of flavour that reminds me instantly of my …
Banana ginger chutney is unexpectedly divine; the perfect sweet-sour accompaniment to creamy coconut curries. And it uses up three ripe bananas!
This delicious, velvety lemon curd has the perfect balance between lemony and sweet, with a smooth buttery finish. A family favourite for four generations!
This quick-to-make and super flavourful bean salad has been a mainstay for me since the start of the stay home order. It it made with canned beans and pantry staples, but makes a supremely satisfying lunch.
Hello, pandemic; goodbye ‘normal life’: The stay home order worldwide has us all stuck at home cooking almost …
A cold, refreshing, and delicious bowl authentic Spanish Gazpacho Andaluz is exactly the kind of meal we need …
When the folks at Rancho Vignola approached me to sponsor another cooking class giveaway for my loyal fans and followers, I immediately knew two things: that I was feeling a wholehearted YES about the idea, and that I was going to launch the giveaway with my dearly-loved pumpkin seed salsa recipe.
Savoury oatmeal is a delicious twist on a breakfast classic. Creamy oats topped with any combination of lightly …
NOTE: Giveaway now closed Welcome to the the Sixth Annual Rancho Vignola Giveaway! For regular blog readers, you …
This is a salad to celebrate summer: fresh herbs, ripe tomatoes, crisp cucumbers and fruity olive oil. These, combined with …