Mar. 31, 2019
Cooking In Season
Wild Salmon with Mango Ginger Topping
Wild salmon topped with delicious Vietnamese flavours: mango, ginger, chili, cilantro, lime and fish sauce. Salty, sweet, tart and full of flavour.
Mar. 31, 2019
Wild salmon topped with delicious Vietnamese flavours: mango, ginger, chili, cilantro, lime and fish sauce. Salty, sweet, tart and full of flavour.
Jul. 5, 2016
Garlic scape pesto is all the rage right now, at least for me. I love pesto, and this is my favourite kind. It tastes so delicious, with a different edge to it that standard pesto.
May 10, 2016
I have had this blog for six years without ever once mentioning my love for soba noodles. This travesty of silence stops today.
Apr. 18, 2016
The weather this month can’t decide between winter and spring. Which works for me, because my palate can’t decide between them either. I’m craving rich stews and warm curries wh...
Jun. 17, 2015
Rhubarb Cookie Crumble is your next baking adventure. This homey dessert combines tart local rhubarb baked with a delicious topping that resembles chewy-crispy bits of oatmeal c...
May 13, 2015
This rice is generally served only for festive holiday occasions, but it is so delicious and refreshing that I love to eat it with any meal, Mexican or other.
Apr. 29, 2015
That’s right, wall-to-wall mint. Mint, the herb that is trying to take over the planet.
Apr. 20, 2014
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