Category: Late Summer / Early Fall

Cooking in Season

Tomatillo Salsa (Salsa Verde)

One of my favourite September rituals is making a big batch of Salsa Verde. Salsa Verde is obscenely …

Sep 25, 2012

General

Chinese Style Eggplant with Roasted Tofu

I am posting this recipe for two reasons: 1) It’s eggplant season right now and people, I’ve noticed, …

Sep 13, 2012

Baking

Train Museum Pie

By “Train Museum”, I mean the BC Forest Discovery Centre. By “Pie”, I mean, well, pie. Many years …

Sep 9, 2012

Cooking in Season

Summer Salad Meal (West Coast Nicoise)

This was my lunch last week. It was made up of leftovers from the previous day’s dinner: salmon, …

Sep 7, 2012

Cooking in Season

Garlic Chili Dilly Runner Beans

Yesterday, I posted one of our simplest and favouritest summer meals: crispy chicken with Nonna’s green beans. We …

Aug 31, 2012

Cooking in Season

The Simple Recipe that my Family Thinks is All Gourmet

Since I have started documenting my simple summer meals, I realize that I make Crispy Broiled Chicken quite frequently. It’s …

Aug 30, 2012

Cooking in Season

Simple Summer Meals and the Kid Rating

Thank you for the positive feedback I’ve received so far on my first simple meal post. I’m thrilled to know …

Aug 27, 2012

Cooking in Season

A Simple Summer Meal meets the Problem with my Blog

Many of my cooking class students are curious about my home cooking and my family’s eating habits. In almost …

Aug 25, 2012

Cooking in Season

Camping Food, Post Three: Huckleberry Pancakes

By the time you read this post, I will be away camping on beautiful Cortes Island with my …

Aug 16, 2012

Baking

Blueberry Buckle Bars with Lemon

I made my first blueberry buckle last August, the same day that I picked up 110 pounds of …

Aug 12, 2012

Cooking in Season

Chile con Carne del Congelador*

A favourite winter recipe, this chili calls for cubes of beef chuck simmered slowly in a fragrant mixture of freshly ground chilis, garlic, & tomato, and finished with beans and sweet corn. 

Mar 7, 2012

Baking

Coronation Grape Clafouti

Clafouti is the kind of word, I swear, that chefs love to use to cast a veil of …

Sep 19, 2011
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