Feature Ingredients
Fifth Annual Rancho Vignola Giveaway
For the fifth year in a row, I am lucky enough to partner with Rancho Vignola, a company …
Cooking in Season
Methi Murgh | Chicken in Fenugreek Curry
This is a divine chicken fenygreek curry: rich, sophisticated, flavourful, with a delicate complexity from the proper cooking of Indian spices and herbs.
Cooking in Season
Mapo Tofu | Best Beef Stirfry | Chinese Cookbook Giveaway
Two excellent Chinese recipes for the Mid-Autumn Festival, these full-flavoured yet accessible dishes will surely make it into your regular rotation. Read on for my full cookbook review and detailed recipes.
Essential Thai
Thai Sweet Rice & Coconut Pudding with Golden Fruit
Today we are going to revisit one of my favourite summer fruits: the golden kiwi. Among the first …
Cooking in Season
Garlic Scape Pesto
Garlic scape pesto is all the rage right now, at least for me. I love pesto, and this is …
Cooking in Season
Strawberry Pavlova with Meyer Lemon Cream
This is the kind of recipe that needs no written introduction. Fresh strawberry season is here, and the words …
Cooking in Season
Soba Noodle Salad
I have had this blog for six years without ever once mentioning my love for soba noodles. This …
Cooking in Season
Chickpea Curry with Cashew Cream and Green Chutney
The weather this month can’t decide between winter and spring. Which works for me, because my palate can’t …
Feature Ingredients
Rancho Vignola Fourth Annual Giveaway Winner
I’m thrilled to announce the winner of the 4th Annual Rancho Vignola Giveaway. And the winner is. . …
General
Fourth Annual Rancho Vignola Giveaway
(UPDATE: comments problem has been fixed. You should now be able to comment on the post to win. …
Cooking in Season
The Brussels Sprouts Recipe-Off
On Canadian Thanksgiving, I was invited to a radio interview with Bruce Williams on CFAX to discuss gravy-making, …
