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Breakfast ideas

Sep. 27, 2020

Baking

Pumpkin Spice Scones

Pumpkin spices scones are a perfect fall treat; not-too-sweet, fragrant with spices, with a full complement of rich pumpkin flavour.

Apr. 24, 2020

My Life In Food

Stay at Home Recipes

Here it is — the list of foods I have been making for my family, links to the stay at home recipes that are getting me through this strange and stressful spring. A wonderful mix...

May 17, 2018

Cooking In Season

Savoury Oatmeal with Spring Vegetables

Savoury oatmeal is a delicious twist on a breakfast classic. Creamy oats topped with any combination of lightly cooked vegetables, fresh herbs, cheese, or toasted nuts: this a t...

Jun. 17, 2015

Baking

Rhubarb Cookie Crumble

Rhubarb Cookie Crumble is your next baking adventure. This homey dessert combines tart local rhubarb baked with a delicious topping that resembles chewy-crispy bits of oatmeal c...

Apr. 6, 2014

My Life In Food

Brunchy Baked Eggs

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Jan. 26, 2014

Recipes

Meyer Lemon Marmalade

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Jan. 20, 2014

My Life In Food

Fresh Almond Milk

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Dec. 15, 2013

Cooking In Season

Chai Honey Butter

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Aug. 11, 2013

Baking

Buttermilk-Soaked Oatmeal Blueberry Muffins

These muffins are moist, nubbly-textured, not too sweet, and happily adaptable to any fruit or nut additions the cook is in the mood for.

Oct. 31, 2012

Baking

Fresh Pumpkin Loaf

Fresh pumpkin loaf is my favourite home-baked treat: deliciously crusty, moist on the inside, fresh pumpkiny, fragrant with cloves, and utterly comforting.

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